On the leading line into Arbroath.
Moored in Arbroath inner harbour.
Fishing boats in the outer harbour.
It soon became apparent that smoked fish in particular 'Arbroath Smokies' should be on the menu during our stay. We had lunch at the Harbourside Grill overlooking the inner harbour and both ate the fabled smokie, and very good it was too!
Smoke rising from one of the local smokeries viewed from inside 'Norman James'.
The next day we brought some fresh haddock from a fishmonger close to the marina to cook and eat onboard.
Another local fishmonger and smokerie
View of Arbroath harbour from the southwest.
Arbroath was our last new port on our great adventure, the following day we would be sailing into the Firth of Forth which we had explored in our previous boat.